Starbucks, Outrageous Oatmeal Cookies Recipe

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Ingredients :

• 1 1/2 cups old-fashioned rolled oats (not-quick-cooking)
• 1/2 cup all-purpose flour
• 1/4 cup dark raisins
• 1/4 cup golden raisins
• 1/4 cup dried cranberries
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 6 tablespoons unsalted butter, room temperature
• 1/2 cup packed dark brown sugar
• 1/4 cup granulated sugar
• 1 large egg
• 1/2 teaspoon ground cinnamon
• 1 teaspoon pure vanilla extract
• 4 tablespoons dark raisins (topping)
• 4 tablespoons golden raisins (topping)

Methodes :

1. Preheat oven to 350 degrees
2. Blend together oats, flour, raisins, cranberries, baking powder, baking soda and salt; set aside
3. Beat butter and sugars until light and fluffy. Add egg, cinnamon and vanilla; beat until combined
4. Gradually add oat mixture; beat until combined
5. Combine raisins for topping in a separate bowl and set aside
6. Drop dough by rounded tablespoonfuls, 2" apart onto two baking sheets
7. Place 1 mounded teaspoon of raisins on top of dough
8. Bake until cookies are golden brown but still soft, 12-16 minutes
9. Cool for 5 minutes on sheets and then transfer cookies to a wire rack to cool completely
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Nutrition Facts of Starbuck's Outrageous Oatmeal Cookie :

Servings: 1 = 89 g

• Calories 370
• Sodium 170 mg
• Total Fat 14 g
• Potassium 0 mg
• Saturated 8 g
• Total Carbs 56 g
• Polyunsaturated 0 g
• Dietary Fiber 3 g
• Monounsaturated 0 g
• Sugars 36 g
• Trans 0 g
• Protein 5 g
• Cholesterol 65 mg
• Vitamin A 0%
• Calcium 4%
• Vitamin C 0%
• Iron 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Read More >>